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AquaCulture
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AquaCulture
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AquaCulture
News on FAO Deep-seas High Seas Programme – Summer 2014
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March 20, 2017
AquaCulture
New FAO publication on women in fisheries: Women's participation and leadership in fisherfolk organizations and collective action in fisheries: a review of evidence on...
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February 13, 2018
AquaCulture
Fisheries and aquaculture play a key role in Africa’s economy
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April 2, 2017
FAO Fisheries and Aquaculture glossaries have become part of the FAO...
February 16, 2017
Six shrimp producing countries discuss the way forward to deal with...
November 4, 2017
Shark “ID” training in Seychelles and Mauritius
March 5, 2017
Aquaculture adaptation to climate change
May 22, 2017
Electronic Monitoring System (EMS) pilot activities onboard tuna vessels in Fiji...
February 10, 2017
Equatorial Guinea-FAO partner for sustainable fishery resources
March 23, 2017
Consensus reached by multistakeholders to support a risk-based, progressive and collaborative...
April 15, 2018
Countries in Asia and the Pacific move forward with ecologically sustainable...
February 16, 2017
A champion for fishers
May 27, 2017
Blue Growth in the Mediterranean and the Black Sea: developing sustainable...
March 15, 2017
Euro-Mediterranean Ministers acknowledge the key role of FAO-GFCM in the region
February 28, 2017
Combating challenges together for global fisheries development
March 19, 2017
Blue Growth Charter in Cabo Verde
May 5, 2017
New FAO Fisheries and Aquaculture Technical Paper: A global review of...
February 19, 2017
Global Oceans Action Summit for Food Security and Blue Growth opens...
April 18, 2017
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